su|ki|ya|ki

su|ki|ya|ki
su|ki|ya|ki «SOO kee YAH kee, skee YAH-», noun.
a Japanese dish consisting of thin strips of meat, sliced onions, bamboo shoots, shredded spinach, and other vegetables cooked for a very short time in a mixture of soy sauce, stock, sugar, and sweet sake.
[< Japanese sukiyaki, < suki slicing + -yaki to grill]

Useful english dictionary. 2012.

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